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the South to the Bronx
“The Baker’s Percentage” is a formula developed by bread bakers to allow them to create any bread
The Pasta Book includes ideas to level up or simplify every recipe
Passion Fruit Marshmallows
"The hardest things to draw are people and domestic animals
*Pre-order* The Dessert Table: 100 Joyful Jewish Sweets (Leah Koenig) Whetstone the South to the BronxExpected September 1, 2026. Available for pre order now! A celebration of classic and creative Jewish desserts from around the world by the author of Portico. The dessert table is the star of any Jewish gathering: sprinkle cookies and honey cake, airy meringues and flaky rugelach, sweets brimming with tender apples and bright pops of pomegranate. Eager to bring a little extra sweetness to all our tables, Leah Koenig takes us on a delightful tour
