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Krause and Mahan's Food and the Nutrition Care Process (New Updated Edition)

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Krause and Mahan's Food and the Nutrition Care Process (New Updated Edition) By Janice Raymond & Kelly Morrow Krause and Mahan's Food and the Nutrition Care…

Krause and Mahan's Food and the Nutrition Care Process (New Updated Edition) By Janice Raymond & Kelly Morrow

Krause and Mahan's Food and the Nutrition Care Process by Janice Raymond and Kelly Morrow is part of the trusted Krause's Food & Nutrition Therapy series, a classic reference that has guided nurses, nutritionists, and dietitians since 1952. This updated edition presents the most current dietetics content available, offering cutting-edge, comprehensive coverage of a full range of nutrition topics in one book. With insight from clinical specialists, it guides readers through the steps of nutrition assessment, diagnosis, intervention, monitoring, and evaluation.

Topics commonly covered include:

  • Nutrition assessment: intake, digestion, absorption, and excretion of nutrients
  • Energy balance and metabolism
  • Water, electrolytes, and acid-base balance
  • Biochemical, physical, and functional assessment
  • Nutritional genomics
  • Inflammation and the pathophysiology of chronic disease
  • Nutrition diagnosis and intervention
  • Food-nutrient delivery and cultural competency in diet planning
  • Nutrition support methods and behavioral counseling
  • Nutrition in pregnancy, lactation, and across the life cycle
  • Weight management and nutrition for health and fitness
  • Medical nutrition therapy for various conditions and disorders

Key features:

  • Pathophysiology algorithms presenting the cause, pathophysiology, and medical nutrition management for various disorders
  • Evidence-based, practical recommendations from clinical specialists
  • Coverage of nutrition trends including intermittent fasting and health disparities
  • International nutrition guidelines for multicultural meal planning
  • Selected for Doody's Core Titles with "Essential Purchase" designation in Nutrition
  • Updated new edition reflecting current dietetics research and clinical practice

Perfect for:

  • BSc Nursing and Post RN nursing students
  • Nutrition and dietetics students
  • Allied health science students
  • Nursing faculty and educators
  • Students preparing for clinical nutrition and dietetics exams

Available at Prince Book Depot. Cash on Delivery available. Nationwide delivery across Pakistan.

Book details

Details of Krause and Mahan's Food and the Nutrition Care Process (New Updated Edition)
AuthorJanice Raymond, Kelly Morrow
LanguageEnglish

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