Introduction to Biotechnology (New Updated Edition)

Introduction to Biotechnology (Updated New Edition) By William J. Thieman & Michael A. Palladino

Introduction to Biotechnology by William J. Thieman and Michael A. Palladino is a widely respected, accessible textbook that introduces students to the core principles and real-world applications of biotechnology. This updated new edition covers the science behind biotechnology alongside its practical use in medicine, agriculture, industry, and the environment.

Topics commonly covered include:

• Fundamentals of biotechnology and genetic engineering

• Recombinant DNA technology and gene cloning

• Genomics, proteomics, and bioinformatics

• Biotechnology in medicine and pharmaceuticals

• Agricultural and food biotechnology

• Environmental and industrial biotechnology

• Stem cells and regenerative medicine

• Forensic biotechnology and DNA fingerprinting

• Bioethics and biotechnology regulation

• Emerging trends in biotechnology research

Key features:

• Clear, accessible explanations connecting science to real-world application

• Widely used reference in biotechnology and life sciences curricula

• Updated new edition reflecting current biotechnology advances

• Strong integration of theory with practical applications

• Ideal for coursework and exam preparation

Perfect for:

• Undergraduate biology and biotechnology students

• Life sciences and biomedical science students

• Students preparing for biology-related competitive exams

• Faculty teaching introductory biotechnology courses

• Researchers seeking a broad overview of the field

Available at Prince Book Depot. Cash on Delivery available. Nationwide delivery across Pakistan.